Montage of Business Women

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Networking Business Luncheon

Location: GOLD COAST | QLD
Venue: The Nielsen Room, Palm Meadows Golf Course, Palm Meadows Drive, Carrara, Gold Coast
Date: Wednesday, 15 September, 2010
Time: 11:30am - 2:15pm
RSVP Date: Friday, 10 September, 2010

Networking Your Way to Becoming an 'Industry Expert'

Robyn Henderson - Global Networking Specialist, Author and Managing Director of Networking to Win

Robyn Henderson 130 pixelsGlobal networking specialist Robyn Henderson, Director of Networking to Win, is synonymous with networking in Australia and New Zealand. Robyn is successful, dynamic and considered by the media as the woman to go to when comments are needed on the subject of networking. But has Robyn always been considered an industry expert? Well the simple answer to that is 'No'. Like all those who are considered generally as Industry Experts, she has worked extremely hard over the years strategically positioning herself into this role in the market place.

Back in 1992 when Robyn launched her business, only 10 percent of the population even knew what she was talking about! Today Robyn has spoken in 12 countries, written and contributed to 30 books and appeared in newspapers, magazines and on television and is the 'go-to' person for networking. The interesting point is that Robyn has achieved her status and position as an 'Industry Expert' without ever using paid advertising, a PR firm or a big budget.

In this interactive session Robyn will share the '10 Keys' she has used personally to go from nowhere to becoming the 'Industry Expert' she is today.

Robyn will share how and why:
l People pay to hear from industry experts, not speakers.
l You need to stand out from your competitors.
l Being remembered positively is so important.
l Experts don't need to be pushy.
l How to write articles, ezines and books stress free.
l Staying connected in a disconnected world is a must.
l You need to become a sphere of influence.

How to Promote Yourself at This Event:

Brochure or Product Sample Distribution:  WNA Members who bring a door prize to this event are entitled to place their promotional flyers or product samples onto the seats for all the guests in attendance. Read details about how to participate.

FREE Expo Tables:  Whilst making an online booking WNA Members have the option of securing a Free Expo Table. If the option doesn't appear it indicates all spaces have been secured. Read details about how to participate.

Menu

On Arrival: Pre-luncheon drink followed by cash bar.

Main: Confit of duck leg with chestnuts on pumpkin and citrus risotto, broccolini and baby carrots.

Alternative Main (Vegetarian):  Pumpkin and citrus risotto with baked ricotta, confit cherry tomatoes and beetroot hay.

Dessert: Passionfruit brulee with double cream, vanilla bean ice cream and savoiardi.

Note: Meal will be served with fresh dinner rolls and followed by coffee, tea and chocolates.

Menu Choice:
If you wish to be served the vegetarian option please ensure you indicate this in the comments section of your booking form. Please note: We are required to give 3 working days notice prior to this event of final numbers and those requiring the vegetarian option. To discuss further contact us on T: 1800 052 476.

Tickets

Members $70.00 | Visitors $90.00  Join WNA now and attend at the discounted Member Rate.

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