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TAS – Networking Event | Luncheon
Heartmath – Live Life with Heart
Maggie Webber, also widely known as “The Working Mother’s Mentor”, is a passionate Professional Speaker, Amazon International Best-Selling Author, and a Small Business Coach and Consultant.
Maggie has always been inspired to help people achieve lasting success – in their work and all other aspects of their life. She became Dr. Deepak Chopra’s first Medi-tation Facilitator in the Pacific Rim and has been dedicated in providing her clients with tools to enhance their productivity, effectively manage stress levels, and attain optimal work/life integration. Hear how Heart-Math- Live Life with Heart.
Maggie is on the Advisory Board for prominent organizations such as GCC, Rockstar Hubs International, Humanity1, Simple Drinking Water, the Social Media Association and the Skyway Investment Group, also spearheading the launch of the “Free Power and Water” Foundation.
Maggie has served as a Keynote Speaker at the Women Economic Forum in London, The Hague and New Delhi. Maggie also holds a Master of Commerce from UNSW, a Bachelor of Education from UTAS, and a Bachelor of Business Leadership from UNISA; and most recently became a Heartmath ® Facilitator. She has also created and facilitates an intensive 3-part program called “Wellness@Work”, to various management teams and their staff.
How to promote your business at this event
Brochure or Product Sample Distribution: WNA Members who bring a door prize to this event are entitled to place their promotional flyers or product samples onto the seats for all the guests in attendance.
FREE Expo Tables: Whilst making an online booking WNA Members have the option of securing a Free Expo Table. If the option doesn’t appear it indicates all spaces have been secured.
On Arrival: Pre-luncheon drink followed by cash bar.
Beverages: Freshly brewed coffee and selection of fine and herbal teas and water on tables.
Scrumptious Buffet Selection: Will be served with freshly baked breads, garden salad.
Hot Buffet Selection: Penne with roasted pumpkin, baby spinach, marinated feta and basil pesto
Pappardelle, with chorizo, olives, field mushrooms and rocket, finished with a light white wine and tomato sauce
Dessert: Freshly sliced seasonal fruit platter, platter of sweets, assorted mini cakes and slices.
Special Diets: Special dietary requirements are to be indicated in the comments section of your booking form. Due to venue policy we are required to give 3 working days notice prior to this event for special diets that are to be served on the day. Sorry, but any special diet bookings received after this time cannot be guaranteed. To discuss further contact us on 1800 052 476.
Members: $69.00 | Visitors: $89.00
Join WNA now and book at the discounted Member Rate.